{"id":1495,"date":"2009-06-01T00:49:52","date_gmt":"2009-05-31T16:49:52","guid":{"rendered":"http:\/\/foodbook.hk\/?p=1495"},"modified":"2009-06-01T00:52:23","modified_gmt":"2009-05-31T16:52:23","slug":"%e8%9b%8b%e7%99%bd%e6%9d%8f%e4%bb%81%e8%84%86%e9%a4%85-%e9%99%84%e9%a3%9f%e8%ad%9c","status":"publish","type":"post","link":"https:\/\/foodbook.hk\/?p=1495","title":{"rendered":"\u86cb\u767d\u674f\u4ec1\u8106\u9905 (\u9644\u98df\u8b5c)"},"content":{"rendered":"

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