{"id":5105,"date":"2012-07-18T09:35:39","date_gmt":"2012-07-18T09:35:39","guid":{"rendered":"http:\/\/foodbook.hk\/?p=5105"},"modified":"2012-09-09T10:03:04","modified_gmt":"2012-09-09T10:03:04","slug":"%e6%b3%b0%e5%bc%8f%e6%99%9a%e9%a4%90-2","status":"publish","type":"post","link":"https:\/\/foodbook.hk\/?p=5105","title":{"rendered":"\u6cf0\u5f0f\u665a\u9910"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/archive\/FB\/!IMG_1709x.jpg\" width=\"510\" \/><br \/>\n<img decoding=\"async\" src=\"\/archive\/FB\/!IMG_1715x.jpg\" width=\"510\" \/><br \/>\n<img decoding=\"async\" src=\"\/archive\/FB\/!IMG_1716x.jpg\" width=\"510\" \/><br \/>\n<img decoding=\"async\" src=\"\/archive\/FB\/!P1050896x.jpg\" width=\"510\" \/><\/p>\n<p>\u96d6\u7136\u7531\u8cb7\u6750\u6599\u3001\u7092\u91ac\u5230\u70f9\u8abf,\u4e5f\u7528\u4e86\u4e00\u6574\u5929\u6642\u9593\u3002  \u4f46\u770b\u898b\u6bcf\u4f4d\u4e5f\u5341\u5206\u6b23\u8cde\u9019\u4e9b\u83dc\u5f0f,\u4e5f\u4f7f\u6211\u5341\u5206\u9ad8\u8208\u3002<br \/>\n\u4e00\u4f4d\u7279\u5225\u9577\u8f29\u3001\u4e00\u500b\u7279\u5225\u751f\u65e5\u665a\u9910\u3002<br \/>\nHappy Birthday!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u96d6\u7136\u7531\u8cb7\u6750\u6599\u3001\u7092\u91ac\u5230\u70f9\u8abf,\u4e5f\u7528\u4e86\u4e00\u6574\u5929\u6642\u9593\u3002 \u4f46\u770b\u898b\u6bcf\u4f4d\u4e5f\u5341\u5206\u6b23\u8cde\u9019\u4e9b\u83dc\u5f0f,\u4e5f\u4f7f\u6211\u5341\u5206\u9ad8\u8208\u3002 \u4e00\u4f4d\u7279\u5225\u9577\u8f29\u3001\u4e00\u500b\u7279\u5225\u751f\u65e5\u665a\u9910\u3002 Happy Birthday!!<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-5105","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/posts\/5105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/foodbook.hk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5105"}],"version-history":[{"count":4,"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/posts\/5105\/revisions"}],"predecessor-version":[{"id":5113,"href":"https:\/\/foodbook.hk\/index.php?rest_route=\/wp\/v2\/posts\/5105\/revisions\/5113"}],"wp:attachment":[{"href":"https:\/\/foodbook.hk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodbook.hk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodbook.hk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}